This high power, 1000-watt convection over-the-range microwave lets you use it to steam and simmer thanks to a sensor-monitored cooking cycle and an innovative container. A 400 CFM Motor Class* ventilation fan helps capture smoke, grease and odors from the cooking surface below, empowering cooks to create with confidence. The beauty of the stainless steel finish even extends to the interior, and the Black Stainless Steel with PrintShield™ Finish resists smudges and fingerprints, making clean up easy. Performance varies based on installation. Resources available at AHAM.org
Convection Cooking
Circulates heat around the oven cavity with a 1500-watt convection element that allows baking at temperatures up to 425° F.
Sensor Steam/Simmer Cook Cycle with Steamer Container
Features a microwave sensor that triggers a cycle that precisely steams food based on type and selected doneness. Just add water to the provided steamer container to help achieve the best cooking results.
Sensor Functions
Automatically adjust the time needed to cook, reheat or defrost your food, removing the guesswork about power levels or cooking times.
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